Melon Juice

Melon juice is one of the strongest ways in which one can come to be rid of annoying health problems but one of the best overlooked. It is interesting to see how people try to find for relieve from altered symptoms that are often troublesome and yet not serious enough. We now want drugs for every tiny thing that appears to be going wrong and not often remember that a healthy juice such as the melon juice can help us overcome these health subjects without having any negative impression on our bodies. Read on and discover out how melon juice can help you when you experience loss of taste, extreme sweat or wooziness.

Summer is here over again and we all know what it means — camping, pool party, and courtyard grills.  One way to relieve the warmth is to always hydrate ourselves. Talking of hydration, here is one for you – cantaloupe juice with vanilla.  This drink is very easy to make BUT . . .  before you buy a truckload of cantaloupe there is one tool that you will need to prepare this drink. 

After preparing summer fruit salad, we were left with the splits of three different melons. So we cut them up and put them in the refrigerator to munch on during the week, but still, that’s a lot of Melon. Always annoying to come up with moving uses for any leftovers, I decided to prepare…Melon Juice.

Cantaloupe, watermelon and honeydew all have massive water contents which give to their bulk in size, so they’re a decent source of fluids and perfect for preparing juices. A friend of ours provided us a magic bullet mixer, so Kenya decided he needed to try it out and do the cooking! First he had to prepare a juice for himself, then one for me and then, naturally, he needed to drink both of them! 

And that is the advantage to a lot of leftovers: at least I still had enough melon to prepare another one just for me!

Ingredients

1. 1 Big Cantaloupe Melon
2. 8 cups water
3. 1 cup sugar or to taste. Add more if needed.
4. 3 teaspoon Vanilla flavor extract.
5. Ice (cubes or crushed)

How to make Melon Juice

1. Slice the Cantaloupe in halves.
2. Scrape the middle part (with seeds) of the cantaloupe with Spoon into a bowl then fixed sideways.
3. Scrape Cantaloupe meat into a big bowl or jug with the melon scraper.
4. Add water, sugar, vanilla, and ice.
5. Remember the central part of the cantaloupe that you set aside? Transfer it to a sieve and squeeze the juice into the cantaloupe mix.
6. This is the slice of the melon where you get the meditation of sweetness and flavor.